CDR Practice Test – Complete Dietitian Exam Prep

The primary purpose of nutrition assessment in the Nutrition Care Process is to identify nutrition-related problems. This is a critical first step in the process that allows dietitians and nutrition professionals to analyze information about an individual's dietary intake, health status, and lifestyle factors. By gathering data through various methods, including dietary recalls, medical history reviews, and physical examinations, professionals can pinpoint specific areas where a person may be facing nutritional challenges.

Identifying these nutrition-related problems enables the development of tailored interventions aimed at addressing specific issues, such as inadequate nutrient intake, obesity, diabetes management, or other diet-related health conditions. This assessment phase is foundational as it informs subsequent steps in the Nutrition Care Process, including planning, intervention, and monitoring and evaluation, ensuring that any recommendations made are evidence-based and relevant to the client's needs.